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premature death

08/16/2018 / By Zoey Sky

Eating fried food just twice per week increases your chance of early death

Fried foods are full of acrylamide, a known carcinogen. According to research, consuming things like French fries at least twice a week can significantly increase the risk of premature death. For the study, which was conducted by the American Journal of Clinical Nutrition, researchers monitored 4,400 men and women for eight years. The participants were aged 45 to 79 […]

03/24/2017 / By Tracey Watson

Scientists shocked to discover how many people are dying from Volkswagen’s toxic emissions every year

A new study by researchers from the Massachusetts Institute of Technology (MIT), published in the journal Environmental Research Letters, has examined the impact of toxic emissions from the 2.6 million vehicles produced by Volkswagen in Germany. Scientists looked at the risk of premature death directly linked to the pollutants released into the air by these […]

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