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processed meat

10/16/2018 / By Tracey Watson

Confirmed AGAIN: Sodium nitrite preservative in processed meat causes breast cancer

The jury is in and the verdict is final: Processed meats like bacon, salami and sausage all increase breast cancer risk. A metanalysis of all 15 previously conducted studies on the subject, published recently in the International Journal of Cancer, has confirmed that eating processed meat is associated with a 9 percent increase in the […]

04/30/2018 / By Michelle Simmons

Eating a lot of processed meat increases your risk of non-alcoholic fatty liver disease and insulin resistance

Researchers have found another reason why eating a lot of processed meat is bad: It increases the risk of non-alcoholic fatty liver disease (NAFLD) and insulin resistance, according to a study published in the Journal of Hepatology. These results add to the increasing amount of evidence on the harmful effects of eating red and processed […]

08/01/2017 / By Mike Adams

Corrosion inhibitor chemical found in thousands of hot dogs, bacon, sausage and processed meat products

A powerful corrosion inhibitor chemical used in wood stove boilers is also deliberately added to most processed meats in the United States, a Natural News investigation has found. Dozens of popular brands of hot dogs, bacon, sausage, lunch meat, sandwich ham and cured meats are sold in grocery stores across America that carry the rust […]

01/18/2017 / By David Gutierrez

Fake food vs real food: American grocery stores offer a wide variety of… chemicals, toxins and dangerous foods

You probably know that there’s a world of difference between packaged foods and real foods. After all, most packaged foods wouldn’t be shelf stable without the inclusion of chemical preservatives and highly processed ingredients. What may surprise you is that many of the foods in the supermarket that look “real” — dairy, meat and fresh […]

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